Riserva

Chianti Sangiovese, Canaiola

The Fattoria Uccelliera Riserva is a captivating red wine hailing from the renowned Chianti region. Crafted predominantly from Sangiovese grapes with a touch of Canaiola, this wine offers a harmonious blend of traditional Tuscan varietals. The wine entices with its medium-full body, vibrant acidity, prominent fruit intensity, noticeable tannins, and a perfectly balanced dryness. It embodies the essence of Chianti winemaking with a deep ruby color and a distinct character that reflects the unique terroir of the region.

Tasting notes:

Black Cherry

Leather

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Mushroom Risotto, Lasagna, Italian Beef Ragu

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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